When Graeme and I arrived from ride to Pinto Canyon and Hot Springs, Scot and Craig (who had arrived earlier in the day) had spent time by the grill and cooked up some great burgers, sausages and bacon.
With an Indian Pale Ale to quench the thirst and clean up the dirt, it tasted very good.
After dinner, Ceaig and I still took our KTMs out and enjoyed part of the Osso Loop before sun went down.
We all went to bed pretty early as Friday was going to be the toughest day of riding of our trip.

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